Menu

 

Breakfast Menu

From 8am (Last orders 11:30am)

 

Two slices of house baked wholemeal toast served with butter and your choice of  jam, vegemite or honey           $7

House baked fruit & nut loaf with butter            $9

Two free-range eggs - poached, fried or scrambled - served on house baked wholemeal toast        $10

Toasted Egg & Bacon Turkish roll with house made onion jam            $14

Millrose chocolate chia seed pudding with fresh berries and white chocolate          $16

Crepe Suzette: gluten free French crepes with an orange brandy sauce, candied orange peel and vanilla ice cream    $17

Vegetarian breakfast served on house baked wholemeal toast, two poached eggs, house pickled beetroot, goats cheese, avocado, watercress and toasted seeds        $18

Eggs Benedict with ham, salmon or spinach masked with house made hollandaise sauce    $18

Big Breakfast with house baked wholemeal toast, bacon, eggs - poached, fried or scrambled - mushrooms, roasted tomatoes, spinach, hash browns  and sausage          $24

 

Extras:

Onion jam - Tomato relish - Gluten Free Bread                              $2

Egg - Hash brown - Mushrooms - Tomato - Spinach                      $3

Avocado - Bacon - Goats Cheese                                                    $4

 

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Lunch

11:30am - 3pm

 

 

Bowl of chips with house made aioli             $9

Soup of the day with house baked wholemeal bread        $14

Savoury Pastry tart de jour served with garden salad and house made tomato relish    $16

Roast Pumpkin Focaccia with spinach, goats cheese, pine nuts, black garlic salt, hommus and chips          $16

Croque monsieur: a French butter fried toasted sandwich with ham, cheese, dijonmustard and chips  $18

Smoked trout nicoise salad: with chat potato, onion, snow peas, cherry tomato, feta and a poached egg dressed in a seeded mustard vinagrette     $18                    

Zucchini Salad: quinoa, seeds, almonds, currants, goats cheese and herbs  $21

Duck liver and orange pate with toasted Turkish bread, fig jam and vintage cheddar          $21

Mill Cafe Beef Burger: grass fed beef patty with Swiss Cheese, lettuce, tomato and pickles with aioli on a fresh brioche bun with chips  $21

 

Gluten Free Bread available on request      $2

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Children's Menu - something special for the little ones (under 12's)

Chicken Nuggets & Chips - Fish & Chips - Ham and cheese toasty          $10

 

 

Cakes - a selection of locally made cakes available all day

 

 

Special Event Menu

Perfect for business meetings and larger functions

$40 per person includes:

Your choice of FOUR savoury options: 

  • Sausage rolls
  • Savoury tartlets
  • Sandwiches (gluten free optional)
  • Vegetable pasties
  • Salmon roulade on cucumber (gluten free)
  • Duck en Croute with parsley and truffle oil
  • Rare roast beef croutons
  • Mini bruschetta
  • Trout, goats cheese and caper pikelets
  • Stuffed mushrooms (gluten free)
  • Feta stuffed baby peppers (gluten free)
  • Arancini balls
  • Marinated chicken skewers (gluten free)
  • Tempura prawns

 Your choice of THREE sweet treats:

  • Mini cheesecake (gluten free)
  • Walnut brownies (gluten free)
  • Yoyos
  • Chocolate chip cookies
  • Chocolate tartlets
  • Strawberry & custard tartlets
  • Hedgehog slice
  • Lemon slice
  • Scones
  • Caramel Slice
  • Orange & almond cake (gluten & dairy free)
  • Chocolate truffle balls

Includes one drink per person (coffee, tea or soft drink of your choice) and one fruit platter.

No alcohol included.

Any additional food will incur extra charges.